[Pour a nearly full glass of red wine again and add just a few drops of white. Drink all.]
We now come to our final cup; the drops of white in the red remind us of the first cup of this seder and of the cyclical nature of the seasons. This final section represents what is invisible to the eye. Instead of eating fruit, we may enjoy sweet smells like cinnamon and rosemary. Beyond the cycle of eating is the cycle of breathing, when something lives both within and without us at the same time, when it is so much a part of us that we cannot even see it. At this level all things are already part of each other. We all have this kind of connection with the earth and with God. Like smells, the ways we remember this connection are subtle: the feel of the soil or the smell of the dew, the color of the changing leaves, the sounds of birds migrating, or the clasp of a hand.
Discuss: What helps you remember and appreciate what you cannot see?
Smell: Cinnamon | Rosemary | Bay Leaf | Cedar
The Fourth Cup - The World of Atzilut (Presence, Emanation, Birth)
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Blessing for the First Time You Experience Something (Shehechiyanu)
You may want to say this before any fruit you are tasting for the first time this season.
בָּרוּך אַתָּה יי אֱלֹהֵינוּ מֶלֶך הָעוֹלָם שֶׁהֶחֱיָנוּ וקְִיְמָּנוּ והְִגִיּעָנוּ לַזְמַן הַזֶה
Barukh ata adonai elohenu melekh ha-olam,
she-hechiyanu, v’kiy'manu, v’higi'anu la-z’man ha-zeh
Blessed be You, the One who has kept us alive
and sustained us so that we could reach this moment.
Blessing After Eating Various Fruit
ברוך אתה ה’ א‑להינו מלך העולם, בורא נפשות רבות וחסרונן על כל מה שבראת
להחיות בהם נפש כל חי, ברוך חי העולמים
Barukh atah Adonai Eloheinu melekh ha-olam, bore n'fashot rabot v'chesronan all kol ma she-barata,
l'hachayot bahem nefesh kol chai, barukh chei ha-olamim.
Blessed be You, the One who created so many different living things, all needing each other
to make Life interwoven through them all, as one soul. Blessed be the Life of all worlds.
Named for the 15th day of the month of Shevat, this festival is known as the New Year of the Trees or the Tree's Birthday. Although it's hard to believe when you live in New England. this time of year is beginning of spring in the Middle East. The first almond blossoms have opened and the sap in the trees is beginning to rise. Therefore, it's traditional to eat fruits from Israel on Tu B'Shevat: figs, dates, grapes, olives, pomegranates. It's also traditional to eat fruits you haven't tasted in a long time (or ever), and to say the Shehechiyanu (a prayer for experiencing something new.) While the holiday has changed over the centuries, today in the U.S., it is seen as a time to celebrate nature and affirm our relationship to the Earth.
Activities Take a walk with friends or family. Plant a tree or some seeds. Make a family donation to your favorite environmental cause. Another beautiful action that is becoming more and more common is to have a Tu B'Shevat seder. In the 16th century, Kabbalists, the Jewish mystics, created this seder with songs, readings, wine and fruits. Like the Passover seder, this one uses experiential learning, four cups of wine, and special foods. Each cup of wine represents different aspects of the fruit tree and fo ourselves. As the seder progresses, we change the color of the wine in the cups (like the changing of the seasons) - from the whiteness of winter to the fullness of spring. The color gets more and more red and we look forward to the fully red wine of the Passover seder. Of course, there are many interpretations and ways to find meaning in a Tu B'Shevat seder. The cups can represent the tree's growth from seed to sapling, to continued growth, and to bearing fruit. Or they can symbolize the kinds of relationships we can have with Nature and with each other, even with God. There are four directions, the four seasons, and the four elements - all are possible interpretations. The traditional Tu B'Shevat seder also includes a special order for eating different kinds of fruits, each kind representing our own spiritual growth. Before eating each kind of fruit, one thing some people do is to ask themselves or each other a spiritual question related to that kind of fruit. The seder here follows that model. However you celebrate Tu B'Shevat, this holiday is an opportunity to savor and appreciate the bounty of this world, and to give thanks for all the ways that trees provide us with food, shelter, beauty, air and valuable life lessons.
--
Adapted from the following resources:
Trees, Creation, and Creativity: A Hillel Tu BiSh’vat Seder (Publication by the Hillel Foundation); The Trees Are Davening: A Tu BiSh’vat Haggadah Celebrating Our Kinship with the Trees and the Earth - Dr. Barak Gale and Dr. Ami Goodman (Publication by the Coalition on the Environment and Jewish Life); Seder Tu Bishvat: The Festival of Trees – Adam Fisher (Publication by Central Conference of American Rabbis – 1989); Kesher: Berkely’s Reform Chavurah – Tu B’Shevat Seder.
Many thanks to Rabbi David Seidenberg (www.neohasid.org) for his help and input.
The World of Asiyah - Fruits and nuts with a hard outside and an edible inside
[Pour a glass of white wine, say the blessing, and drink half or more.]
Although seemingly inedible from the outside, each of the foods eaten at the level of Asiyah, when peeled or shelled, hold gifts that transcend their outward appearance. Like winter, where everything lays dormant and hidden, these fruits and nuts contain inside them the potential to reveal what is hidden within. Because of their hard exterior, these goods can represent the human tendency to judge others by their outer appearance. They can also represent the ways we separate ourselves from other people. Eating these fruits reminds us that whoever we are, we all carry a divine spark within.
Discuss: When have you "judged a book by its cover" only to realize that you were mistaken?
Eat: Walnuts | Almonds | Pomegranates | Coconuts | Pistachios
.בָּרוּךְ אַתָּה יְיָ אֱלֹהֵֽינוּ מֶֽלֶךְ הָעוֹלָם בּוֹרֵא פְּרִי הַגָּֽפֶן
Barukh ata Adonai Eloheinu melech ha’-olam borei p'ri ha-gafen.
Blessed be You, the One who creates the fruit of the vine.
[Pour a nearly full glass of red wine again and add just a few drops of white. Drink all.]
We now come to our final cup; the drops of white in the red remind us of the first cup of this seder and of the cyclical nature of the seasons. This final section represents what is invisible to the eye. Instead of eating fruit, we may enjoy sweet smells like cinnamon and rosemary. Beyond the cycle of eating is the cycle of breathing, when something lives both within and without us at the same time, when it is so much a part of us that we cannot even see it. At this level all things are already part of each other. We all have this kind of connection with the earth and with God. Like smells, the ways we remember this connection are subtle: the feel of the soil or the smell of the dew, the color of the changing leaves, the sounds of birds migrating, or the clasp of a hand.
Discuss: What helps you remember and appreciate what you cannot see?
Smell: Cinnamon | Rosemary | Bay Leaf | Cedar
The Fourth Cup - The World of Atzilut (Presence, Emanation, Birth)
Preview
More
Blessing for the First Time You Experience Something (Shehechiyanu)
You may want to say this before any fruit you are tasting for the first time this season.
בָּרוּך אַתָּה יי אֱלֹהֵינוּ מֶלֶך הָעוֹלָם שֶׁהֶחֱיָנוּ וקְִיְמָּנוּ והְִגִיּעָנוּ לַזְמַן הַזֶה
Barukh ata adonai elohenu melekh ha-olam,
she-hechiyanu, v’kiy'manu, v’higi'anu la-z’man ha-zeh
Blessed be You, the One who has kept us alive
and sustained us so that we could reach this moment.
Blessing After Eating Various Fruit
ברוך אתה ה’ א‑להינו מלך העולם, בורא נפשות רבות וחסרונן על כל מה שבראת
להחיות בהם נפש כל חי, ברוך חי העולמים
Barukh atah Adonai Eloheinu melekh ha-olam, bore n'fashot rabot v'chesronan all kol ma she-barata,
l'hachayot bahem nefesh kol chai, barukh chei ha-olamim.
Blessed be You, the One who created so many different living things, all needing each other
to make Life interwoven through them all, as one soul. Blessed be the Life of all worlds.
Named for the 15th day of the month of Shevat, this festival is known as the New Year of the Trees or the Tree's Birthday. Although it's hard to believe when you live in New England. this time of year is beginning of spring in the Middle East. The first almond blossoms have opened and the sap in the trees is beginning to rise. Therefore, it's traditional to eat fruits from Israel on Tu B'Shevat: figs, dates, grapes, olives, pomegranates. It's also traditional to eat fruits you haven't tasted in a long time (or ever), and to say the Shehechiyanu (a prayer for experiencing something new.) While the holiday has changed over the centuries, today in the U.S., it is seen as a time to celebrate nature and affirm our relationship to the Earth.
Activities Take a walk with friends or family. Plant a tree or some seeds. Make a family donation to your favorite environmental cause. Another beautiful action that is becoming more and more common is to have a Tu B'Shevat seder. In the 16th century, Kabbalists, the Jewish mystics, created this seder with songs, readings, wine and fruits. Like the Passover seder, this one uses experiential learning, four cups of wine, and special foods. Each cup of wine represents different aspects of the fruit tree and fo ourselves. As the seder progresses, we change the color of the wine in the cups (like the changing of the seasons) - from the whiteness of winter to the fullness of spring. The color gets more and more red and we look forward to the fully red wine of the Passover seder. Of course, there are many interpretations and ways to find meaning in a Tu B'Shevat seder. The cups can represent the tree's growth from seed to sapling, to continued growth, and to bearing fruit. Or they can symbolize the kinds of relationships we can have with Nature and with each other, even with God. There are four directions, the four seasons, and the four elements - all are possible interpretations. The traditional Tu B'Shevat seder also includes a special order for eating different kinds of fruits, each kind representing our own spiritual growth. Before eating each kind of fruit, one thing some people do is to ask themselves or each other a spiritual question related to that kind of fruit. The seder here follows that model. However you celebrate Tu B'Shevat, this holiday is an opportunity to savor and appreciate the bounty of this world, and to give thanks for all the ways that trees provide us with food, shelter, beauty, air and valuable life lessons.
--
Adapted from the following resources:
Trees, Creation, and Creativity: A Hillel Tu BiSh’vat Seder (Publication by the Hillel Foundation); The Trees Are Davening: A Tu BiSh’vat Haggadah Celebrating Our Kinship with the Trees and the Earth - Dr. Barak Gale and Dr. Ami Goodman (Publication by the Coalition on the Environment and Jewish Life); Seder Tu Bishvat: The Festival of Trees – Adam Fisher (Publication by Central Conference of American Rabbis – 1989); Kesher: Berkely’s Reform Chavurah – Tu B’Shevat Seder.
Many thanks to Rabbi David Seidenberg (www.neohasid.org) for his help and input.
The World of Asiyah - Fruits and nuts with a hard outside and an edible inside
[Pour a glass of white wine, say the blessing, and drink half or more.]
Although seemingly inedible from the outside, each of the foods eaten at the level of Asiyah, when peeled or shelled, hold gifts that transcend their outward appearance. Like winter, where everything lays dormant and hidden, these fruits and nuts contain inside them the potential to reveal what is hidden within. Because of their hard exterior, these goods can represent the human tendency to judge others by their outer appearance. They can also represent the ways we separate ourselves from other people. Eating these fruits reminds us that whoever we are, we all carry a divine spark within.
Discuss: When have you "judged a book by its cover" only to realize that you were mistaken?
Eat: Walnuts | Almonds | Pomegranates | Coconuts | Pistachios
.בָּרוּךְ אַתָּה יְיָ אֱלֹהֵֽינוּ מֶֽלֶךְ הָעוֹלָם בּוֹרֵא פְּרִי הַגָּֽפֶן
Barukh ata Adonai Eloheinu melech ha’-olam borei p'ri ha-gafen.
Blessed be You, the One who creates the fruit of the vine.
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